08.07
2019On August 6, 2019 morning, the zigong examining salt cuisines culture closed and springs, chief executive of the target culture group brand CEO ZhanZongDe, walnut music culture in the company in the shenzhen city chamber of commerce secretary cao bang, walnut li-qiang Yang director of brand product line to merlot company to discuss cooperation, zigong specialty accompanied by week President of marketing association, etc. Wang mingcong, general manager of merlot company and senior leaders of the company warmly welcome the visit of general manager and his delegation, and accompanied them to visit the fushun spicy sauce culture and history exhibition hall, the company’s provincial enterprise technology center, the fully automated production line and the company’s taste experience hall, and tasted the merlot products and dishes made by the company’s products.
After the visit and tasting, I closed the meeting room and had a discussion with the leaders of the company. General manager guan gave high praise to merlot’s standardized management system, top technical level and beautiful factory environment, and had in-depth communication with general manager wang on central kitchen distribution, business model building, brand management, integration of brand and product research and development, and discussed further cooperation direction.
Visit the company’s fully automated production line
Negotiate with company leaders for further cooperation
